Creating memories
Every season, Lou Calen transforms into a true hub of discovery. In the stunning cliff-side setting of Cotignac, a delightful collection of visual artists, writers, musicians, chefs, and wellness practitioners come together to share their expertise and offer visitors exceptional experiences. There are workshops, concerts, exhibitions, literary events, and gastronomy events: each moment can become a sensory journey to discovery, shaped by the authentic soul of Provence and the unique energy of those who guide it.
Upcoming workshops & events
Aucun évènement à venir pour le moment
Past workshops & events
Thursday 2 April
A two-hour guided experience for professional women, facilitated by Martina Catherine. Theme of the day : The Pace We Keep – An exploration of burnout, boundaries, and the hidden cost of always being “on,” with practical tools for slowing down without losing momentum.
Location:
Schedule :
From 6:30 to 8:30 pm
Price:
55€ (coaching, drinks and nibbles included)
Booking:
Mandatory, limited availability
From 28 Mar. To 30 May.
A retrospective of Nathalie Eno, who has worked as a set photographer since the 1980s. Her images have been published in Marie Claire, Cosmopolitan and Première. Formerly assistant to Dominique Issermann, she has contributed to more than 80 films.
Location:
Days :
Tuesday to Saturday
Hours :
10am–12:30pm and 2:30pm–6pm
Price:
4€
Free access
Saturday 7 March
Among Provence’s most flavoursome culinary traditions, the oursinade returns each winter along the majestic Côte Bleue, west of Marseille. Le Bistrot joins the celebration, showcasing sea urchin at centre stage through a special menu of seafood and house-made recipes.
Location:
Schedule :
12 pm to 3 pm
Price:
75€ (excluding drinks)
Booking:
Mandatory, limited availability
Thursday 5 March
A guided experience for professional women, facilitated by Martina Catherine in an intimate and beautifully held space at Lou Calen. Theme of the day: Time, Attention, and the Mental Load – Understanding invisible labour, reclaiming mental space, and reorganizing daily life with intention.
Location:
Schedule :
From 6:30 to 8:30 pm
Price:
55€ (coaching, drinks and nibbles included)
Booking:
Mandatory, limited availability
Sunday 1 March
Once a month, Le Bistrot transforms into a true winstub. With family or friends, guests gather around generous buffets of starters, main dishes and desserts—an homage to this beautiful region, proud of its convivial spirit and traditions. A breeze of Alsace drifts across Provence.
Location:
Schedule :
7 pm to 9:30 pm
Price:
35€/adult – 15€/child (-12 years old)
Booking:
Mandatory, limited availability
Tuesday 17 February
To celebrate Mardi Gras, the chef takes you to Louisiana, where this festival is a true symbol of joy and indulgence. From the Creole po’boy to Cajun-style fried chicken, each dish on this menu reflects the meeting of two culinary traditions that shape the region’s identity.
Location:
Schedule :
7 pm to 9:30 pm
Price:
45€ (excluding drinks)
Booking:
Mandatory, limited availability
Sunday 15 February
For Chinese New Year, Le Bistrot invites you to discover the culinary traditions of the Middle Kingdom. From starter to dessert, each dish reflects the authentic flavours of this ancestral celebration. Come celebrate the Year of the Fire Horse, a breath of passion and freedom.
Location:
Schedule :
7 pm to 9:30 pm
Price:
45€ (excluding drinks)
Booking:
Mandatory, limited availability
Saturday 14 February
The chef brings their passion for local culinary delights by crafting refined dishes that will seduce with every bite. Our menu offers truffled vegetables, langoustines and chateaubriand to celebrate the most romantic evening of the year, where love is in the air as well as on the plate.
Location:
Schedule :
7 pm to 9 pm
Price:
120€ (1 glass of champagne included)
Booking:
Restaurant fully booked
Saturday 14 February
The chef brings their passion for local culinary delights by crafting refined dishes that will seduce with every bite. Our menu offers scallops, Sisteron lamb and truffle-infused vegetables to celebrate the most romantic evening of the year, where love is in the air as well as on the plate.
Location:
Schedule :
7 pm to 9:30 pm
Price:
75€ (1 glass of champagne included)
Booking:
Restaurant fully booked
Sunday 18 January
Treat your taste buds to a journey to the Orient. From Japan to China, from India to Thailand, the Bistrot celebrates traditional cuisines where spices reign supreme. A zen atmosphere, colorful dishes, and a spirit of escape… a round trip to Asia without leaving your seat.
Location:
Schedule :
7 pm to 9:30 pm
Price:
45€/adult ; 20€/child (<12 years old)
Booking:
Mandatory, limited availability
Saturday 17 January
Unleash your true creativity by making your own decorative floral wreath, timeless and beautiful. Guided by Cécile Dupont, you'll learn how to arrange dried seasonal flowers to create a unique and lasting piece that will add a natural and elegant touch to your home.
Location:
Schedule :
2:30 pm to 5:30 pm
Price:
75€ (material provided)
Booking:
Mandatory, limited availability
Thursday 1 January
On the first evening of the year, we toast the Italian way at Le Bistrot! On the tables, colourful bruschette: pesto with seasonal vegetables, shellfish and seafood, braised ham and confit poultry… A generous and joyful evening to extend the festive spirit. Buon anno a tutti!
Location:
Schedule :
7 pm to 9:30 pm
Price:
40€ (excluding drinks)
Booking:
Mandatory, limited availability
Thursday 1 January
Welcome the New Year with your loved ones over a festive brunch at the Bistrot ! Generous sweet and savoury buffets, exceptional produce and indulgent dishes from our chefs — a perfect way to extend the joy of New Year’s Eve and gather around a delicious table together.
Location:
Schedule :
11 am to 3 pm
Price:
65€ (including hot drinks and fruit juices)
Booking:
Restaurant fully booked
Wednesday 31 December
Le Bistrot sparkles to celebrate the year’s final night. Chef Yvan Franceschi has created a four-course menu where French cuisine embraces flavours from around the world. Aperitif in the Glasshouse to begin, followed by a dancing party to welcome 2026 with music.
Location:
Schedule :
From 8 pm
Price:
150€ (excluding drinks)
Booking:
Mandatory, limited availability
Sunday 28 December
When winter settles in, nothing beats a hearty raclette to warm up! The Bistrot invites you to a meltingly delicious and convivial evening by the fire, with that cosy mountain spirit. The perfect kind of Sunday night – indulgent, comforting and just the way we like it.
Location:
Schedule :
7 pm to 9:30 pm
Price:
35€/adult ; 15€/child (<12 years old)
Booking:
Mandatory, limited availability