Restaurants & Bars in Cotignac
At Lou Calen, the hotel estate’s plethora of restaurants and bars entice its patrons into the Provençal art of living that defines the true nature of Cotignac. At the Jardin Secret restaurant, chef Benoit Witz creates intuitive cuisine, inspired by the richness of the Provençal region, which he elevates with authenticity and refinement. At Le Bistrot, chef Yvan Franceschi infuses local gastronomy with exotic flavours with a seasonal menu and, every Sunday, generous and lavish buffets. Then, La TUF is the bar where life truly pulsates: patrons meet for a friendly drink after work, or gather later in the evening for a live concert. On the main square, the O’Fadoli bar masterfully explores the aperitif with a fine collection of pastis and absinthes, carefully selected spirits, and delicious cocktails.
le bistrot by lou calen
Every day from 12 p.m. to 3 p.m. and from 5:30 p.m. to 10 p.m.
Yvan Franceschi reinvents Provençal bistro-gastronomy through his generous and worldly cuisine.
o'fadoli, pastis bar
Every day from 11 a.m. to 11 p.m.
The bar on Cours Gambetta where aperitifs toy with the aromas of anise, spirits, cocktails, and light snacks.
jardin secret restaurant
Closed from November 3rd to December 18th (inclusive).
Chef Benoit Witz welcomes patrons like family: a set menu, seasonal produce, and authentic flavours.
la tuf, festive bar
Closed until spring.
The perfect spot to meet up for a drink or enjoy a vibrant soiree that hosts artists from all musical backgrounds.
Events that might interest you
Tuesday 18 November
Tuesday is market day! What could be better than a gourmet pause with a platter of oysters and a crisp glass of white wine. Settle on the terrace, taking in the village’s finest view over Cours Gambetta, and let Cotignac’s joyful spirit carry you away.
Sunday 23 November
Treat your taste buds to a journey to the Orient. From Japan to China, from India to Thailand, the Bistrot celebrates traditional cuisines where spices reign supreme. A zen atmosphere, colorful dishes, and a spirit of escape… a round trip to Asia without leaving your seat.
Lieu :
Schedule :
7 pm to 9:30 pm
Tarif :
45€/adult ; 20€/child (<12 years old)
Booking:
Mandatory, limited availability
Tuesday 25 November
Tuesday is market day! What could be better than a gourmet pause with a platter of oysters and a crisp glass of white wine. Settle on the terrace, taking in the village’s finest view over Cours Gambetta, and let Cotignac’s joyful spirit carry you away.
Friday 28 November
A powerful and complex Italian wine, Barolo will be the wine pairing for this dinner that features two historic Piedmontese establishments: the Félicin restaurant, led by Chef Nino, and the Manzone estate, represented by wine connaisseur Mauro, who shares his finest wines during the evening.
Lieu :
Schedule :
7 pm to 9:30 pm
Tarif :
120€ (6-course menu with 4 wine pairings)
Booking:
Mandatory, limited availability
Sunday 30 November
How about a culinary getaway to Italy? On the last Sunday of each month, our chef prepares the very best of Italian cuisine: a generous antipasti board to share, delicious made-to-order pasta, and indulgent desserts. An irresistible invitation to savour la dolce vita.
Lieu :
Schedule :
7 pm to 9:30 pm
Tarif :
35€/adult ; 15€/child (<12 years)
Booking:
Mandatory, limited availability
From 1 Dec. To 15 Mar.
The Canut family has been growing black truffles on their farm in Aups. Every winter Patrick and his daughter Lisa wander through their oak plantation, guided by their dogs, to harvest the truffle. Take part in the art of truffle hunting, before treating yourself to tasting your finds!
Lieu :
Aups
Availability :
Saturday to Tuesday, 1:30 to 3:30 pm
Tarif :
35€/adulte, 20€/enfant, gratuit/-12ans
Booking:
Mandatory, limited availability
Tuesday 2 December
Tuesday is market day! What could be better than a gourmet pause with a platter of oysters and a crisp glass of white wine. Settle on the terrace, taking in the village’s finest view over Cours Gambetta, and let Cotignac’s joyful spirit carry you away.
Sunday 7 December
Once a month, Le Bistrot transforms into a true winstub. With family or friends, guests gather around generous buffets of starters, main dishes and desserts—an homage to this beautiful region, proud of its convivial spirit and traditions. A breeze of Alsace drifts across Provence.
Lieu :
Schedule :
7 pm to 9:30 pm
Tarif :
35€/adult – 15€/child (-12 years old)
Booking:
Mandatory, limited availability
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