Tempted by a culinary escape to Italy? On the third Sunday of every month, the chef prepares a selection of antipasti for you to share, as much pasta as you like served with a choice of different sauces, and a generous buffet of traditional desserts. An irresistible invitation to savour la dolce vita.
Three-course set menu
Selection of antipasti to share
Unlimited pasta with a choice of sauces
Italian dessert buffet