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Raclette Evening

Sunday 28 December
Le Bistrot by Lou Calen
Schedule :
7 pm to 9:30 pm

35€/adult ; 15€/child (<12 years old)

Booking:
Mandatory, limited availability
Book a table
When winter settles in, nothing beats a hearty raclette to warm up! The Bistrot invites you to a meltingly delicious and convivial evening by the fire, with that cosy mountain spirit. The perfect kind of Sunday night – indulgent, comforting and just the way we like it.

Events that might interest you

From 1 Dec. To 15 Mar.

The Truffle Harvest

truffe
The Canut family has been growing black truffles on their farm in Aups. Every winter Patrick and his daughter Lisa wander through their oak plantation, guided by their dogs, to harvest the truffle. Take part in the art of truffle hunting, before treating yourself to tasting your finds!
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Location:
Aups
Availability :
Saturday to Tuesday, 1:30 to 3:30 pm
Price:

35€/adulte, 20€/enfant, gratuit/-12ans

Booking:
Mandatory, limited availability
Information & booking
Sunday 21 December

Botanical Walk

balade-botanique-2025
Are you interested in learning about wild plants? Vera Schütz, a native of the country, takes you on a tour of Lou Calen’s gardens to discover Provençal plants and their forgotten virtues. After studying phytotherapy and herbalism, she shares all her knowledge about wild plants.
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Location:
Lou Calen
Schedule :
10 am to 12 pm
Price:

30€

Booking:
Mandatory, limited availability
Booking request
Sunday 21 December

Asian Evening

soiree-asiatique-lou-calen
Treat your taste buds to a journey to the Orient. From Japan to China, from India to Thailand, the Bistrot celebrates traditional cuisines where spices reign supreme. A zen atmosphere, colorful dishes, and a spirit of escape… a round trip to Asia without leaving your seat.
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Location:
Le Bistrot by Lou Calen
Schedule :
7 pm to 9:30 pm
Price:

45€/adult ; 20€/child (<12 years old)

Booking:
Mandatory, limited availability
Book a table
Tuesday 23 December

Oysters with White Wine

huitres-vin-blanc-o-fadoli-cotignac
Tuesday is market day! What could be better than a gourmet pause with a platter of oysters and a crisp glass of white wine. Settle on the terrace, taking in the village’s finest view over Cours Gambetta, and let Cotignac’s joyful spirit carry you away.
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Location:
O'Fadoli
Schedule :
11 am to 2 pm
Price:

2.50€/oyster

Free access
More about O'Fadoli
Wednesday 24 December

Christmas Eve Dinner

reveillon-noel-bistrot
Le Bistrot dresses for the season to host a convivial Christmas Eve. A Provençal kir welcomes you before chef Yvan Franceschi unveils his menu: three or four courses for diners torn between Mediterranean sea bass with langoustines and a capon and foie gras Pithiviers.
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Location:
Le Bistrot by Lou Calen
Schedule :
From 8 pm
Price:

80€–95€ (3 or 4 courses, 1 Provençal kir)

Booking:
Mandatory, limited availability
Book a table
Wednesday 24 December

Christmas Eve Dinner

noel-jardin-secret
In the old house of Jardin Secret, Christmas Eve is savoured by the fireside, a glass of champagne in hand. Chef Benoît Witz presents a five-course menu where black truffle, blue lobster and crispy capon precede a pear-praline yule log adorned with gold leaf.
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Location:
Jardin Secret Restaurant
Schedule :
From 8 pm
Price:

150€ (5 courses, 1 glass of Champagne)

Booking:
Restaurant fully booked
SOLD OUT – BOOK A TABLE AT THE BISTROT
Thursday 25 December

Christmas Day Lunch

dejeuner-noel-bistrot-2
Santa Claus has been and gone, and now it’s time for lunch. A Provençal kir opens the meal before chef Yvan Franceschi orchestrates his three- or four-course menu of foie gras, langoustines and lamb, ending with the ultimate indulgence of a chestnut and blueberry Yule log.
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Location:
Le Bistrot by Lou Calen
Schedule :
12 pm to 2 pm
Price:

75€–85€ (3 or 4 courses, 1 Provençal kir)

Booking:
Mandatory, limited availability
Book a table
Thursday 25 December

Christmas Evening Buffet

pull-de-noel
On Christmas night, we’re doing it again at Le Bistrot, with a delicious buffet to enjoy together. Bring your good vibes and your best Christmas jumper — no fear of looking silly, we’re counting on you! A joyful, colourful evening, like one last gift beneath the tree.
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Location:
Le Bistrot by Lou Calen
Schedule :
7 pm to 9:30 pm
Price:

40€ (excluding drinks)

Booking:
Mandatory, limited availability
Book a table
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Demande de réservation

Booking Request

From Christmas Eve to New Year’s Day brunch, celebrate the festive season at Le Bistrot

HOLIDAY MENUS

Provence, wrapped for Christmas

GIFT VOUCHERS

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